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RAMEN NIGHT
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BLACK RAMEN
16.50Shujinko ramen spicy seasoning and special black powder (shellfish-based seasoning). Served with bok choy, spring onion, bean sprout, marinated egg and signature grilled pork belly.
- Spicy
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KARAKUCHI RAMEN
16.50Shujinko ramen with spicy seasoning. Serve with bok choy, spring onion, bean sprout, marinated egg and signature grilled pork belly.
- Double Spicy
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SHUJINKO RAMEN
15.50Our signature original ramen in tonkotsu soap base (pork broth). Serve with bok choy, spring onion, bean sprout, marinated egg and signature grilled pork belly.
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TSUKEMEN
16.50Also known as Japanese Dipping Noodle served with special broth contains chopped pork belly separately. Dip the thick chewy noodles (room temperature) into the warm pork-based broth and seafood seasoning.
- Spicy
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PREMIUM NIGHT
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ELKUN ICHIGIN JUNMAI DAIGINJO
380.00Made from 100% Yamadanishiko grown in Yoga special A area & Japanese famous beautiful soft water Fushimizu in Kyoto, Ekun Ichigan has a beautiful nachi pear fragrance, salt & clean touch on your palse, medium body & dry crisp finish. ABV 16.0%. Brewed in Kyoto, Japan Served cold. 720ml
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DRY NIGHT
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RIHAKU BLUE PURITY JUNMAI
35.00Rihaku Blue Purity junmai has a quite complicated flavour such as a combination of Matsu pine resin, roasted chestnut and a touch of honey & better cacao. Dryness & Umami of Shimane local rice kannomai is perfectly balanced. ABV 14.8%. Brewed in Shimane, Japan Served cold. 300ml Bottle
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TATEYAMA HONJOZO
12.00Made from 100% Yamadanishiko grown in Yoga special A area & Japanese famous beautiful soft water Fushimizu in Kyoto, Ekun Ichigan has a beautiful nachi pear fragrance, salt & clean touch on your palse, medium body & dry crisp finish. ABV 16.0%. Brewed in Kyoto, Japan Served cold. 720ml
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SEMI DRY NIGHT
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HAKU TSURU TANREI JUNMAI
12.00Using only rice with a specific source and breed grown by our contracted farmers. Tanrei junmai makes perfect choice of all sake lovers. It is characterized by its smooth and semi-dry taste. ABV 13.5%. Brewed in Hyogo, Japan Served cold. 180ml Bottle.
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RANMAN TOKUSEN GINJO
35.00It has a full richness and umami delivered from the high quality sake rice. Miyamanishki. Ranman Takusen Ginjo is medium bodied, semi-dry Ginjo with a good balance of bitterness and acidity. ABV 15.5% Brewed in Akiro, Japan Served Cold. 300ml Bottle
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BEER NIGHT
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ASAHI SUPER DRY BEER
9.00With refreshing barley flavour and crisp after taste, Asahi super dry is by far the most popular high quality beer in Japan. ABV 5.0% 300ml Bottle
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KIRIN MEGUMI BEER
8.0 / 9.5Kirin’s special ‘First Press' method produces pure, smooth flavours and a pale amber shine, crowned with a rich, creamy head. ABV 5.0% 285ml Glass / 425ml Jokki
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FRUITY NIGHT
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CHOYA YUME WINE
8.5 / 48.0It is a white wine (90% Cereza & 10% Kashu) blended with high quality Ume fruit extract juice and the taste is lighter and easier than ever. ABV 8.9%, Brewed in Osaka, Japan Served cold. 100ml On the rock / 750ml Bottle.
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EIKUN YOU’S TIME LIGHT YUZU SAKE
12.0 / 45.0You would be mesmerized by the genuine aromatic zest of yuzu (Japanese citrus) as your glass gets closer to your lip. The minimal taste of alcohol made it so easy to drink that even sake beginner would enjoy it just like fruit juice. ABV 5.0%. Brewed in Kyoto, Japan Served cold. 100ml Glass / 375ml Bottle
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CIDER NIGHT
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KIRIN FUJI APPLE
10.50A crisp and clean Fuji Apple infuses premium cider with a hint of refreshing Fuji apple. ABV 4.0% 330ml Bottle
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LYCHEE GOLD CIDER
10.50Lychee cider is brewed with subtle lychee fruit. With only 1.1% alcohol, this cider is a little sweet and very refreshing. ABV 1.1% 330ml Bottle
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SOFT DRINK NIGHT
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COKE / COKE ZERO / COKE DIET
3.80 -
HOT GREEN TEA
3.00 -
SPARKLING WATER
3.80 -
SPRITE
3.80
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SIGNATURE NIGHT
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RIHAKU JUNMAI DAIGINJO
75.00Rihaku Junmai Daiginjo is made from the king of sake rice Yamadinishki polished up to 45% fermented in a low temperature for junmai daiginjo but it has clean, soft & rich flavoured that goes very well with a variety of dishes. ABV 15.5%. Brewed in Shimoni, Japan Served cold. 300ml
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SHUJINKO SAKE
9.90Our draft sake gains its fresh, refined taste from being brewed and aged for 1 month in a cool state. Characterised by its light, fresh and smooth taste. ABV 12.0 %. Brewed in Melbourne, Australia Served Cold. 180ml Bottle
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SPECIAL NIGHT
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PURU PURO SPARKLING JELLY SAKE (PEACH / CITRUS / APPLE)
6.50Puru Puru Sparkling Jelly Sake is combination of sparkling sake with fruit juice and jelly. It is very refreshing especially with the jelly in it. It’s best to shake it lightly to be able to taste the jelly. ABV 5.0%. Served cold. 190ml Can
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SIDE MENU NIGHT
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AGEDASHI NASU
11.50Deep fried eggplant with subtle dashi sauce.
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AGEDASHI TOFU (3PCS)
8.50Deep-fried tofu with signature sauce.
Normal option: with dried bonito flakes
Vegetarian option: with spring onion -
CHASHU YAKI
15.90Signature grilled pork belly served with special Chashu sauce, mustard sauce and sliced spring onion.
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COMBI – CROQUETTE
15.90Deep fried breaded potato cakes with veggie and curry.
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EBI FRY
14.90Deep fried breaded prawns.
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EBI KARAAGE(10PCS)
11.90Japanese-styled fried battered prawn in shells served with fresh salad, mayo and lemon.
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EDAMAME
6.70Japanese steamed soybeans sprinkled with salt.
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HONEY TOMATO
8.90Fruity and fresh cherry tomato with honey and olive oil dressing.
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IKA RING
12.50Deep fried breaded squid rings.
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KARAAGE (10PCS)
15.90Japanese-styled fried chicken, served with fresh salad, mayo and lemon. (Extra piece for $1.8)
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ODEN
16.90Assorted Japanese-styled fishcakes and vegetables served in a claypot
- Spicy
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POTATO CHIPS
10.50Deep-fried potato
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SEAWEED SALAD
6.70Thin threads of vinaigrette seaweed with light sesame dressing.
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SHUJINKO CHIPS
10.50Super crunchy chips with special seasoning. (Potato chips available)
- Spicy
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SHUJINKO GYOZA
7.90Signature handmade pan-fried dumpling. Crispy outside and juicy inside. Best side dish to go with ramen. (Extra piece for $1.8)
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TAKOWASABI
8.90Raw octopus tentacles marinated with wasabi dressing.
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TAKOYAKI (8PCS)
11.50Japanese-styled octopus ball served with mayo, Takoyaki sauce and dried bonito flakes.
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TOFU SALAD
11.90Fresh soft tofu served with cherry tomato and salad mix, dried bonito flakes and soy sesame dressing. (Extra dressing for $1.0)
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TONKATSU
13.50Deep-fried cutlet with tonkatsu sauce.
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